Planning the Perfect Company Picnic Menu
A few tips to keep in mind when planning your picnic menu:
Find out about any major food allergies or requirements of company employees – offer vegetarian options and foods that even those with allergies can eat.
Have a potluck picnic - if your budget is low, try and get the company to spring for the main course and then have employees bring side dishes to enhance the picnic menu.
To save time and sometimes money – hire a caterer. There are companies out there who cater particularly to corporate events – usually the larger the group, the better rate you’ll get.
If catering, try and sample the fare before hand to make sure it’s tasty!
Last but not least – keep it simple. No need for fancy or expensive foods at a company picnic! The simpler the food, the more likely it is to appeal to a large number of people!
